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To keep the salami and hams just wrap them in a cotton towel dry and then store them in the refrigerator.
For culatelli, the flakes of ham and cups it is preferable to place them on the side of the cut in a plate on which was sprinkled with extra virgin olive oil and store in the refrigerator.
Cheese
The Parmigiano Reggiano must be wrapped in a paper feed, the ideal is the classic bread bag , then store it in the refrigerator.
Gastronomy
The balsamic vinegar should be stored in the pantry at room temperature.
